Nutriorg has swiftly emerged as a prominent name in the health and wellness industry, recognized for its commitment to organic detox and holistic wellness. Founded by Mr. Satish Raghav, Mr. Karan Singh Tomar, and their mentor Mr. Rattan Pal Singh, Nutriorg aims to combat rising lifestyle disorders and nutritional deficiencies.
Commitment to Quality and Sustainability
Operating primarily in Rajasthan, Nutriorg's certified organic farmlands span 1000 hectares across seven states. The company cultivates a variety of herbs, raw materials, and fruits including Amla, Aloe vera, Ashwagandha, Shatavari, Tulsi, Neem, Lemon, Kinnoo, Stevia, Giloy, and Cissus. These ingredients are grown under stringent organic standards to ensure maximum efficacy.
Product Range and Processing
Nutriorg offers products designed to improve immunity, aid in detoxification, and replenish nutrients, maintaining their effectiveness through organic production methods. The processing unit, located on the farming premises, ensures the immediate use of fresh produce, preserving potency and freshness.
Community Empowerment and Eco-Friendly Practices
Beyond products, Nutriorg collaborates with local farmers to promote organic farming methods, enhancing their income. With over 80% of the farming workforce comprising women, Nutriorg is dedicated to community empowerment and job creation in rural areas. Eco-friendly practices are also prioritized, including recyclable packaging and solar-powered manufacturing units to reduce environmental impact.
By integrating quality, sustainability, and community welfare, Nutriorg stands at the forefront of the organic health and wellness industry, here committed to nurturing a healthier future.
Nutriorg has swiftly become a leading name in the health and wellness industry, renowned for its commitment to organic detox and holistic wellness. Nutriorg's journey began with a mission to address the rising lifestyle disorders and the deficiency of essential nutrients in the nation's diet. Founded by the visionary trio of Mr. Satish Raghav, Mr. Karan Singh Tomar, and their mentor, Mr. Rattan Pal Singh, Nutriorg has grown exponentially, guided by a steadfast dedication to quality and sustainability.
Nutriorg operates primarily in Rajasthan, where the majority of our production takes place. Our company-owned and certified organic farmlands span 1000 hectares across seven states, cultivating a diverse range of herbs, raw materials, and fruits such as Amla, Aloe vera, Ashwagandha, Shatavari, Tulsi, Neem, Lemon, Kinnoo, Stevia, Giloy, and Cissus. These ingredients are meticulously grown and harvested under stringent organic standards to ensure the highest quality and efficacy.
At Nutriorg, we believe that eating right is the key to a healthy life. Our entire product range is designed to improve immunity, aid in detoxification, and replenish the body's nutrients. We ensure that our products are available in their purest form, maintaining their effectiveness due to their organic nature. Our processing unit is strategically located on the farming premises to enable the immediate use of fresh produce in the manufacturing of all Nutriorg products, ensuring maximum potency and freshness.
Nutriorg's commitment extends beyond just products. We work closely with local farmers, promoting organic farming methods and helping them enhance their income. Over 80% of our workforce in farming projects comprises women, reflecting our dedication to empowering communities and creating job opportunities in rural areas. We also prioritize eco-friendly practices, using recyclable and reusable packaging and solar-powered manufacturing units to minimize our environmental footprint.
